Easter Baking Workshop
About Our Workshop
Step into our kitchen this Easter and spend a relaxed afternoon baking some of the season’s most loved classics. In this hands-on Easter Baking Workshop, we’ll guide you through three timeless bakes: · soft, spiced Hot Cross Buns, · a traditional Simnel Cake rich with fruit and marzipan, and · a light, elegant Lemon Ricotta Easter Cake, perfect for spring celebrations. Working in a small, friendly home kitchen, you’ll learn essential baking techniques, flavour balancing, shaping, proving, decorating and finishing, with plenty of tips you can take home and recreate in your own kitchen. This workshop is suitable for adults of all skills levels. All ingredients, equipment and refreshments are provided. You’ll leave with your own handmade bakes to share (or keep!) and a printed recipe pack to revisit long after Easter has passed. A lovely way to slow down, bake well and prepare something special for Easter.
Our Upcoming Sessions
Cancellation Policy
Terms & conditions By booking on any of our workshops you agree to abide by our terms and conditions. We reserve the right to make minor amendments to the Cookery Workshops content and prices without notice*. Health & Safety: We ask that you dress appropriately for all workshops and long hair must be tied back in the kitchen. All participants should wear shoes with flat, non-slip soles and covered toes. We recommend for clothing, trousers and to bring a long-sleeved top with you that you can put on if needed i.e to protect your arms when using a frying pan at high temperatures. We accept no liability for personal injury or any loss of or damage to personal property. Special Dietary Requirements. Food Allergies & Illness: We ask that you please inform us on booking of any allergies, disabilities, diabetes, pregnancy, epilepsy etc. We are unable to tailor our workshop content for some special dietary requirements eg nut allergy, gluten free. Those with nut allergies are advised that nuts and nut products are used at Meadowclere Cookery School. Cancellations: At Meadowclere Cookery School we have achieved, what we believe, to be a good balance between our competitive prices and the requirements of our customers. As a result of this we have developed a 21-day cancellation policy. This policy applies to all cookery workshops. Cancellations more than 21 days from the date of the workshop: Outside of the 21 days from the date of the workshop we can be flexible. If we have notice, then we can rebook you onto another workshop. Cancellations made less than 21 days from the date of the workshop: Inside the 21 days from the date of the workshop, we will re-list your workshop place for sale. If we are able to resell your place, we will refund you the cost of your workshop less £10.00 administration fee. However, if you can provide a replacement participant, you are welcome to do so at no extra cost. Inside 21 days we are not able to move you onto another workshop. Unfortunately, we are also unable to offer any refunds inside 21 days of the date of the workshop for cancellations due to illness or compassionate grounds. Cancellations by Meadowclere Cookery School: In the event of cancellation by ourselves, we undertake to provide a suitable alternative within a reasonable period of time. If this is not possible we endeavour to make an immediate full refund of the cost of the event.
Contact Details
39 Syonee Road, Fintona, Omagh, UK
07413043144
meadowclere@gmail.com